42. Pork & crab noodle soup/bún riêu Chicken broth (in-house made broth) with the mixture of pork, crab meat, shrimp & egg flavored with tomatoes, shrimp paste, fried tofu serves on vermicelli noodle, Vietnamese pork roll, cilantro, scallions, cabbage and bean sprout. Available on “Special weekend” announcement display front page. Thank you.
Beef broth (lemongrass flavor) with beef shank, Vietnamese pork roll serves on vermicelli noodle, celery, cabbage, cilantro, scallions, onion and bean sprout. Available on “Special weekend” announcement display front page. Thank you.
Full size tray: 5lbs crawfish + 1lb sausage + 2 lbs potatoes (petite) + corn (8 pieces). Available on “Special weekend” announcement display front page. Thank you.
33. Phở veg/Chay Vegetables Phở broth with soybean cube (not gluten-free), mushroom serves on fresh noodle, cilantro, scallions, onion, bean sprout, thai basil, lime.
32. Vegetarian Bánh mì Vegetarian ham serves on fresh baguette 6in long (appropriate) with cilantro, cucumber, sauce, Vietnamese mayo and pickled carrot & daikon.
