#3. Grilled pork/thịt nướng
Grilled pork serve on fresh baguette 6in long (appropriate) with cilantro, cucumber, sauce, Vietnamese mayo, pâté (chicken) and pickled carrot & daikon.
Price: $6.95
Ingredients
- baguette
- pâté (chicken liver)
- pickle carrot & daikon
- pork
- sauce
- Vietnamese spread
You might also like
